Valentine’s Day is coming up and that means thoughtful gifts, flowers, chocolates and even poems. But nothing says, "It’s Valentine’s’ more than a wonderful dinner with your loved one”. With a lovely toast to love, butterflies in your tummy and a scrumptious dinner complimenting the night, your Valentine’s Day will be your best, ever!
Dragonfly is offering a fantastic Valentine’s special on February 14, 15 and 16, sliding the romantic festivities of the day of love along to Sunday. You can take advantage of an amazing deal for a delicious 3-course dinner. A menu that’s valued at $49 plus a FREE glass of sparkling wine, will be offered for just $29 per person during this romantic weekend… that’s more than 40% OFF! Take advantage and book your Valentine’s dinner right away to secure your table.
The menu starts off with appetizer options gyozas, bamboo-steamed gyozas filled with beef, or Japanese yakitori, a skewer of beef, chicken breast, onions and mixed peppers coated in a sweet, sake-based rice wine sauce. Main course choices are the Chef’s sushi roll filled with shrimp tempura, avocado, cucumber and cream cheese, topped with salted calamari and served with a white wine eel sauce or Dragonfly’s pork tenderloin, served on Cantonese fried rice. Dessert is home-made banana cake with a scoop of the restaurant’s famous green tea ice cream, whipped cream and chocolate sauce.
So put on your nicest clothes, make Valentine’s Day super special, love the love and bask in it. And say a heartfelt “Bon Appetit” to each other. PS: Don’t forget to look deeply in each other’s eyes, because you know how the saying goes…. Happy Valentine’s!